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Oysters

Chef's selection of oysters served with mignonette.
horseradish by request

Chef's half dozen
$24

Chef's Dozen
$48

Monday Only
$2 each

UC burger

6 oz grass-fed beef, FRY SAUCE, PICKLED RED onions, cheddar cheese, house cut fries

$17

STEAMED BUNS

Soy Glazed Pork Belly or Maitake Mushroom / Cucumber/ Togarashi Aioli/ Carrot Salad

'APPY Hour from 5PM - 6PM
Monday thru Thursday


1/2 off Select Food Items

$5/each

CRAB ARANCINi

Lemon Aioli/ Cucumber/ Jalapeno/ Seaweed 

$17

CHARCUTERIE BOARD

Locally Sourced and Imported Meats & Cheeses/ Olives/ Pickles/ Mustard/ Crostini  

$22

CRISPY CHICKEN WINGS

Nam Chim Kai/ Thai Basil Aioli/ Crushed Peanuts

$15

CLAM DIP

House potato chips/ Cream Cheese/ Green Onion

$15

HOUSE CUT FRIES

Togarashi Aioli/ Fry Sauce/ Remoulade

CEVICHE

sashimi grade tuna, house chips, citrus, Coconut, cucumber, serranos, cilantro

$22

AVOCADO TOSTADA

Spicy Peanut-Cucumber Salad/ Cilantro/ Radish

$13

Add Smoked Salmon

+ $4

$10

 

Hours of Operation

Monday -Thursday: 5:00pm - 11:00pm

Friday & Saturday 5pm-12am

Sunday: CLOSED

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© 2018-2019 by LaSalle Restaurant Group. All rights reserved.

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